"Place, with a trace of humanity" Photography/Photo of the Day/Pittsburgh

Banana Cake Made With Sour Cream in my Daughter-in-Law’s Kitchen

SOUR CREAM BANANA CAKE  2 c. flour- 3/4 tsp. salt- 2 eggs -1 c. ripe mashed bananas- 1 tsp. baking powder- 3/4 c. butter- 1 tsp. vanilla- 1 tsp. soda- 1 1/3 c. sugar- 1 c. sour cream

Sift dry ingredients into a bowl. Cream butter and sugar and beat until light and fluffy.  Beat in eggs, one at a time. Add vanilla. Add bananas Add dry ingredients just until blended. Pour into a greased 9 x 13 x 2 pan and bake for 40  minutes at 350 degrees.

Midnight Snack of Banana Cake and Milk on Black Granite Counter

Midnight Snack of Banana Cake and Milk on Black Granite Counter

2 responses

  1. laura

    Was this really a “midnight snack” or was it actually your breakfast?!

    October 2, 2009 at 7:06 pm

  2. erika

    i thought you made this in the afternoon to eat?

    October 20, 2009 at 9:46 pm

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