Fleeting- lasting for a very short time.
Laura’s 21st birthday.
We stopped in Klavon’s Ice Cream Parlor , originally a Pharmacy in the 1920’s, in the Strip District -Pittsburgh, on Saturday afternoon. (You might remember Laura as a bride last November and then the recent wedding photos 6 months later.)
The proprietor held a candle for her as she blew it out. Aunt Mary looked on. A fleeting moment.
For past challenges I have listed everyone and then some pingbacks were getting sent to their spam.
I will add the ones I have received so far and hopefully none go to their spam.
Fleeting Moments from a few of the fellow bloggers I follow- Weekly Photo Challenge: Fleeting Moment
My DIL and I went to lunch while the kids were at two different day camps today.
I photographed the food with my iPhone. Used available light.
We started with these delicious Parmesan Crusted Baked Onions. So soft and the tang and salt of the Parmesan offset the sweetness.
Regular white onions. I asked. Baked four times.
Erika was able to order from their gluten free menu. I ate the Goat Cheese Ravioli with Cabbage, Pancetta and Mushrooms on top.
On the right is the Chopped House Salad.
Oh yes, the restaurant? Marcella’s in Polaris. They have another location in Short North.
This is Jack. You might remember him as Superman just a few months ago. The red cape is folded up and put away these days. He’s headed for Kindergarten in the fall. How quickly they grow up.
Photo one is Wednesday night T-Ball game between the Mets and the Yankees. Shooting into the sun.
And for the guest blog portion of today’s post………
Photo two- Jack set up the sock monkeys for a photo in his dad’s chair.
He took it with the iPhone with no help from me. He told me “they smiled real good”. The kids see me photographing and it is something they want to do. He took three shots.
My mother was into homemade whole wheat bread with wheat germ added. She’d scald milk, boil water, crumble a cake of yeast. Knead and knead, place it in an oiled bowl, cover with a tea towel, let rise, punch it down, rest – then shape the loaves.
Let them rise again. this time in battered aluminum bread pans covered lightly with waxed paper.
The aroma filled the house and after it was baked we’d eat a slice with butter and honey when it was still warm.
What I would give to have my mother make a couple of loaves again, turn them out of the greased bread pans. Saw off a slice with a serrated edge.
But when I was a kid, I saw a big white truck with red and yellow and bright blue balloons all over it. WONDER BREAD. I wanted my mother to buy WONDER BREAD. I’d eaten it somewhere and was fascinated you could roll it into a ball! Hard to believe but true. I begged my mother to buy WONDER BREAD. Oh how I longed for the colorful balloons on the wrapper.
Embarrassing to admit, but true.
She never did.
Diving meet Monday afternoon. I cannot tell you which dive this is or what the degree of difficulty is.
I like the pool’s reflected light on his skin. His other grandmother is taping all of the diving competition for the Olympic Trials to inspire the 3 grandchildren who dive. They sure start them young!
It was a beautiful day and could even be called “chilly”. Michael received a ribbon for 3rd place in his age group.
Mark, will you hold my camera while I take Maura to the concession stand?
Scroll down and see the Stop Action Video, These are all stills I put into iMovie to make a stop action clip with all the photos Mark shot while he held my camera.
We were disappointed that Mark’s HS friend and daughter and his parents couldn’t make it. A flight cancellation due to thunderstorms in NYC put the squash on the long awaited weekend plan.
It was a hot afternoon
Mark holding Maura and Anna on the Roberto Clemente Bridge approach. Maura had just been awakened in the car when we arrived at the park. I had fun buying team regalia for the family in the Strip District the day before they came to town.
Headed for the car in the garage.
Oakland section of Pittsburgh. Looked like Europe to me. I was surprised to see it so bright as I guess I haven’t driven this route at night lately.
After the poetry reading at Pitt, I was driving by last Thursday night and noticed the illuminated facade so drove around the block and photographed the cathedral at night.
The building history is available here. The date of the building on their website is 1906.
Limiting myself to a single image, shot on my iPhone at school. I like to document their artwork.
Teaching art to K-8 students, I had many choices.
I am posting this first grader’s response to the question What is Your Favorite Thing About School?
Here are some fellow bloggers responses to the Weekly Photo Challenge: Create
Not many independent booksellers left in my city of Pittsburgh.
If you come to Columbus, Ohio you must visit this bookstore. In fact, plan a trip to Columbus so you can go to this bookstore.
Thirty-two rooms of books!
I spent most of time in the children’s section but you could lose yourself for hours in any one of the sections- travel, cookbooks, business, art, mystery, fiction, bestsellers, biography, magazines…..
My DIL’s friend, Christina, recommended it as I had some time in the city after dropping my granddaughter and her daughter off for Writing Camp at the Thurber House, but that is another whole post.
Laura and I had lunch at the Brown Bag Deli and after I took her back to work, I followed her directions and found the Book Loft. The number 631 was the same number as my parents home so that was fun.
It is an Independent Bookstore and here is their link- The Book Loft of German Village
My big purchase of the day was 4 Advent Calendars from Germany which reminded me of growing up and when we lived in Germany, too. I got an iced coffee at Cup O Joe next door. The building is pre Civil War and there is more info about it on their website. Left in time to drive back to pick up the girls from camp and they were so excited after taking a field trip to the Topiary Park Garden.
Summer vacation is in full swing!
You’ve read their comments on my blogs. Flat Ruthie has been fortunate to have been hosted by all three bloggers.
I’ve posted links to their photographs and recipes for some wonderful dishes.
It’s summer vacation and I’ve a bit more time on my hands. Have a plan to try some new recipes and what better way than to experiment with fellow bloggers posts of beautiful and delicious dishes.
And my daughter-in-law’s kitchen makes me feel like I’m on a cooking show! Six burner stove and all.
When I forwarded her the recipe for Roasted Chicken Stuffed with Citrus she agreed it would be good for dinner and we had all the ingredients, including fresh tarragon from her garden. You can get the recipe at Rufus Food and Spirits Guide and see a great looking photo of Greg’s Roast Chicken. I am already behind as yesterday Katherine posted a Blue Crab Dip recipe and today it is stuffed zucchini. I can’t keep up!
And a nod to Chicago John as I attempted to make the garlic cloves fall onto my keyboard but was unsuccessful! (see his posts of berries and an earlier one of peas at his blog From the Bartolini Kitchens ) Watch for a future post as I make homemade pasta for the first time.
Food photography is a challenge unless I’m just shooting what I’m eating. When I try to set something up, think too much about it and what I am trying to accomplish, it’s stressful.
People as subjects seem easier than assembled ingredients.
By the way the aroma alone is worth the cooking effort for this recipe.
Divine! and delicious. The kids loved it! So thanks to Greg and Katherine and Chicago John.
More than close being “near- meaning very little space between” I was choosing based on close “as in relationship and feeling.”
And 100 fellow bloggers define close in photography in a variety of ways. Check some out!
Trackbacks & Pingbacks
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Last year my Father’s Day post was honoring my father and this year I am honoring my son who is a wonderful father (along with Erika their wonderful mom) to the four children pictured- Anna, Michael, Jack (John) and Maura.
Murphy is an important part of clan so while I watched the kids tonight and we were playing in the back yard I tried to get a shot of each of them for the Father’s Day post, the 1000th post!
Happy Father’s Day Mark!. love, Mom
Last day of school, two art rooms cleaned and packed up until mid-August. Time to relax and enjoy.
Today is the 999th post so tomorrow it will be one thousand.
Marking summer with a brighter header of the city, taken June 14th.
It’s hard to keep this friend anonymous since her name is on the cake. In chocolate letters!
Ellen is a blog follower and I hope she doesn’t mind….
Colleagues, family and friends gathered together to honor Ellen today. Effusive praise and accolades aren’t what Ellen would wish for but let me just say – there are thousands of students who have benefitted from having been taught by her in her classroom.
I didn’t see the smiley face on the cake until I looked at the photos.
Jean-Marc Chatellier baked this and decorated it so beautifully. It tasted delicious, too.
(You remember the colorful macarons?)
Enjoy your retirement Ellen. You deserve every happiness! A job well done.
You have to take a picture. I asked the owner’s permission. She looked as if she had just been on a run or about to go on one with some friends.
His name is Oliver!
Oliver is a Heinz 57 mutt and he was smiling for the camera!
He’s six months old and has that puppy energy and enthusiasm. What a happy guy.
I’d just come out of the end of the year faculty meeting/gathering at the Hofbrauhaus on the edge of South Side Works near the riverfront trail.
So thanks Oliver (and your owner also- sorry I didn’t get your name)
I know Murphy smiles for the camera, too.
Wednesday is the last day with students- Friday the last day of school for the year.
Bought from the Farmer’s Market in East Liberty Monday afternoon. In haste. It started to pour. Will get the name of the vendor next week!
Green-tipped straightneck squash and a few baby zucchini. I liked the green-tips which looked as if the squash ends were dipped in green paint.
Just last Thursday I ate dinner at a friend’s and she told me that someone told her, “Butter is love.”
A year ago this month the butter sculptor and “butter cow lady” from Iowa, Norma Lyon, passed away and her obituary is in the New York Times.
The butter in this photo was captured in early April. When we lived in Germany the commissary sold Danish butter and I see my family buying Irish butter these days.
What’s your favorite butter?
I couldn’t be the mother-of-the-bride AND the wedding photographer last November and their photographer did a fine job but I wanted to photograph the bride and groom myself.
Laura and James agreed to let me shoot some “wedding” pictures on another occasion. Not exactly a Trash the Dress shoot. James knew some good spots to go to in the city. When he asked me I said I wanted the mood to be urban sophisticated.
Turns out it is almost 6 months later. It was not stressful or pressured and we had a relaxing time together. Even returned to the field as the sun started to set to get a different light, something not possible on a wedding day when everyone at the reception is waiting for the bridal party.
Costco white roses for 16.99 with some white floral tape and ribbon and a floral pin from JoAnn’s another ten dollars but the flowers added to the shoot. I had a boutonnière for James and promptly cut the flower head right off as I tried to pin it into his lapel. So much for props..
People called Congratulations and honked their horns, cheered them on and told them they looked nice. Laura said if you want to feel good about yourself, put on a wedding gown and walk down the city street. I asked them what was the best part about being married. And I asked them what is the worst part of being married. Their answers were forthright, frank and touched my heart.
Afterwards we ate at Giorgio’s in Clintonville. They changed before we went.
The sunflowers are a gift from a friend.
This photograph was taken in the art room today on my iPhone. Most of the middle schoolers were on a trip. After lunch I had a few who didn’t get to attend. This wonderful painting was created by a young man named Scott. He painted the sunflowers a friend had brought me.
I didn’t want to leave the flowers at home alone so took them with me to school. They were so vibrant and summery.
Oh, the unexpected surprise of the gift of flowers from a good friend.
Friday after school, I put the bouquet on the front seatand when I arrived at my son and DIL’s home and took them out of the car, my granddaughter ran down the hill of the front yard to greet me and said excitedly when she saw them, “Oh we studied that artist! ” Later in the craft store she picked up a Starry Night Umbrella and told me it was the same artist as the Sunflowers. She’s 8 1/2 and just completed second grade Tuesday.
Thanks for the flowers, friend. I thought it would cheer you to see them in Scott’s painting.
(And that eyeball glaring from the chair is from the cover of a book that belongs to Scott’s classmate and friend, J, who told me he has checked out the photos on this blog! Cool. )
To see other responses to the weekly photo challenge click here
While in the middle of a friend’s photo shoot of vintage clothing, her mother’s long haired dachshund started following my watch reflection and chased it all around. I’ve never seen a dog exhibit this behavior. Trying to capture it was spontaneous and difficult as the watch was on my left wrist and the camera in my right hand. No chance to focus. It was just happening. Stop action seemed the best way to try and show the motion. Min Pin Tigger makes a cameo appearance.Wish I had a real video to show it better.
You know how I love to capture those candids. When electronic devices are involved they’re in another place and pay no attention to me and my camera. Shot in October 2009 but when I found it today it made me chuckle.
(I am posting this with our dear friend Rob in mind . You might remember he guest blogged for National Pie Day when he was a pie judge)
Okay, I posted the donut for National Donut Day and then yesterday’s baked goods upgrade of the elegant French macarons.
Today it is the fresh baked pies. Fresh Baked Pies from Annie Oakley’s Kitchen that is!
Meet Annie the owner of Annie Oakley’s Kitchen and her sister-in-law Christa, who is a pie apprentice. They were sporting company shirts and aprons and selling delicious looking pies at the South Side Farmer’s Market on Carson Street.
I loved that they had a box of forks so you could dig right in after purchase.
And Mom, Bryna, is the ceramicist who created the pie/cake stands for the display. She also makes ceramic pie plates for sale.
What a fun booth they had set up in the Farmer’s Market on Carson Street. They are at the Whitehall Farmer’s Market on Mondays.
I sampled the apple butter which she sells on ETSY for just $4 a jar.