"Place, with a trace of humanity" Photography/Photo of the Day/Pittsburgh

Posts tagged “salad

Strip District World Festival

I was going down to the Strip to work on an ongoing photography project I started.

Seemed like a good day to go as I was in town, no school on Sunday and the weather was perfect.

As soon as I neared the Strip, I saw an incredible amount of traffic backed up and some tent tops.  Parked immediately instead of trying to get closer and walked the rest of the way. Here’s what I saw

Strip District World Festival- A Community Event    

Tavern 19

Food-

I ate a  delicious Baklava from Taverna 19, a new place with Greek food and dancing at night. (Right across from Primanti’s)  I had already eaten lunch at home. Who knew?

Manuela

Manuela the Caricaturist

music

Dance to the Music

SteelDragon

Steel Dragon Kung Fu members dance the Lion Dance

Steel Dragon (2)

Steel Dragon (1)

This note from Chris at Steel Dragon   the dance is actually a LION DANCE

I would like to mention that actually we did a lion dance today. The MC confused the name of what we were doing. Our name (as you know) is Steel Dragon (or Gong Lung in Chinese). What we did was a lion dance. The actual name of the one we did  today is “Eight Immortals Carry the Mountain to Fill the Eastern Sea”, which is a story from a classic novel called the Eight Immortals Cross the Sea. 

Incidentally, Dragons have many more people than lions (7-100 people vs 2 in a lion) and when you see the head, you can tell their different. If you want, you can check out the video we just posted which has clips from lion and dragons dances on it (plus I just edited so I love when people look at it :-) ) The link is on our website under videos. (see  link)

music (6)

Steel Dragon (3)

Look behind you!

music (5)

Alex and Ben were the Lion with Steeler Colors

music (7)

music (8)

music (9)

music (1)

sunseri

Two Pound Pepperoni Roll and Mr. Sunseri

BLack and Gold

Schorin’s has everything

Price Bennett

Mr. Bennett Price

world Festival Strip


Dinner, Sunday

Late Sunday afternoon, I drove across the river to shop for dinner ingredients and some fruit for lunches this week.  The larder was looking a bit sparse. It was either go shop or eat another grilled cheese and/or egg sandwich.  M and I had just talked on the phone, earlier in the day about wanting a real meal.  She was thinking Thanksgiving like.  I opted for meat and potatoes.

At the meat counter I asked the butcher for two petite steaks (on sale).  Not too big.  It’s funny about meat.  Sometimes it actually turns me and I can’t even think about eating it, and other times I am actually craving a serving.  It was one of those days of wanting it. Not thinking about it having a face.

Came home and sautéed an organic yellow onion in some Amish butter and then sliced up a box of fresh mushrooms.  Baby Romaine salad with Steve’s favorite brown Clamato tomato( I swear they look chocolate)  and a drizzle of olive oil and red wine vinegar.  Garlic smashed Russets.

After I plated the food, I used the phone to capture the dinner.  Feeling ready for the start of a new week, fortified.

Steak dinner


Parmesan Crusted Onions Baked in a Brick Oven and My Lunch

My DIL and I went to lunch while the kids were at two different day camps today.

I photographed the food with my iPhone. Used available light.

We started with these delicious Parmesan Crusted Baked Onions.  So soft and  the tang and salt of the Parmesan offset the sweetness.

Regular white onions. I asked. Baked four times.

Erika was able to order from their gluten free menu.  I ate the Goat Cheese Ravioli with Cabbage, Pancetta and Mushrooms on top.

On the right is the Chopped House Salad.

Oh yes, the restaurant?  Marcella’s in Polaris.  They have another location in Short North.


Follow

Get every new post delivered to your Inbox.

Join 1,835 other followers