Carson Street South Side Anything this wild in your neighborhood?
What I saw as I went to get into my car after mailing items at the post office on Carson Street- South Side
(Is that more like it, Rufus?)
At Big Dog Coffee on Sarah Street, the South Side. Ready for the season.
When I saw these stockings hanging by the fireplace, I thought it was funny.
I posted a reflection of Big Dog Coffee last November, you may remember. A great place to meet for coffee.
It was the color that attracted me. Not that the colors are particularly attractive but definitely made me turn my head to get a better look and see why so purple? Complementary colors collide.
Lots of people head to the farm stand or the farmer’s market or even the Giant Eagle to get a pumpkin.
A bit rainy today but what a colorful surprise to see pumpkins on display on Carson Street in the South Side. School had a day off for the observance of Yom Kippur so I made good use of a midweek vacation day. I was on my way to see my printer, Tom, so couldn’t stop but swung around and parked briefly, got out and crossed the street. The bus with the bicycle was a bonus in one of the shots. I liked the double yellow lines and the bumper converging and the repeat of the bicycle on the bus AND in front of the Hardware Store. Next time I am going in the hardware store but I had a lot of errands to run so didn’t make time today. Next time!
You have to take a picture. I asked the owner’s permission. She looked as if she had just been on a run or about to go on one with some friends.
His name is Oliver!
Oliver is a Heinz 57 mutt and he was smiling for the camera!
He’s six months old and has that puppy energy and enthusiasm. What a happy guy.
I’d just come out of the end of the year faculty meeting/gathering at the Hofbrauhaus on the edge of South Side Works near the riverfront trail.
So thanks Oliver (and your owner also- sorry I didn’t get your name)
I know Murphy smiles for the camera, too.
(I am posting this with our dear friend Rob in mind . You might remember he guest blogged for National Pie Day when he was a pie judge)
Okay, I posted the donut for National Donut Day and then yesterday’s baked goods upgrade of the elegant French macarons.
Today it is the fresh baked pies. Fresh Baked Pies from Annie Oakley’s Kitchen that is!
Meet Annie the owner of Annie Oakley’s Kitchen and her sister-in-law Christa, who is a pie apprentice. They were sporting company shirts and aprons and selling delicious looking pies at the South Side Farmer’s Market on Carson Street.
I loved that they had a box of forks so you could dig right in after purchase.
And Mom, Bryna, is the ceramicist who created the pie/cake stands for the display. She also makes ceramic pie plates for sale.
What a fun booth they had set up in the Farmer’s Market on Carson Street. They are at the Whitehall Farmer’s Market on Mondays.
I sampled the apple butter which she sells on ETSY for just $4 a jar.
Dictionary Reference Indulge-to yield to an inclination or desire; allow oneself to follow one’s will
Isn’t that where we get into trouble?
I thought of fancy chocolates or an ice cream sundae mentioned in so many definitions for indulge. What photo to post? But after school, Friday Mr. K called a Mental Health and Wellness Meeting at the Double-Wide Grill on the South Side. Of course, this post could be for the Weekly Photo Challenge: Regret. What you feel after you eat too many of them. Fortunately, they were shared.
Fellow bloggers varied responses to the weekly photo challenge: indulge are linked here.
You saw my photo through the foggy school bus windshield. Friday morning there was a train going by as I shot this but the cars were flat. Couldn’t wait for that to change. It was a nice touch, to hear it speeding by on the track above.
I shot this outside the window, not through it and since I was the driver this time, I pulled to the side of the road. Not a lot of time to experiment or revise on the way to school and no time to get out of the car. Oh yes, iPhone camera not regular camera.
It’s a cool view to see every morning. I watched them build it but didn’t document it. Too bad. One for the regret category. Since most blog readers are out of town and can’t swing by to see this more clearly and are relying on my view, I wanted to show this unusual home in a nice light. And the school bus was parked.
You saw Thursday’s post of the passenger photo from the school bus ride to the Carnegie Museum of Art when it was snowing. Here’s another one. We were coming back from the Teenie Harris exhibit headed back to school. This photo has a cool story and link.
My friend R came over in the snow for a bowl of minestrone soup, Friday night. She told me about this cool house on the South Side, featured in the New York TImes. ”A cantilevered house over a glass factory”, she said. I said, “I drive by that house EVERYDAY on the way to school. I watched it being built!” I’ve photographed the trains going by, the weather. I have pulled over there many times and photographed the scene.
On Wednesday I photographed a piece of this unique house through the school bus windshield. You can see a glimpse of their Emerald Art Glass Factory, the school bus yard on the left and the train trestle where I’ve photographed trains in a blur. Up on the slopes is formerly St. Josaphat’s church that’s now closed. If you want to see the house as it should be seen then you will have to go and watch the NYTimes slideshow.
Here is the link and the NYTimes amazing photos in a slideshow of this really cool house in detail. You just see a snippet of the house in my photo in the upper left. After you see the pristine and fantastic photographs at the New York Times you might wonder why I posted my iPhone photo of the same scene?
Friday night music was great at the Club Cafe on the South Side. I loved the contrast of the neon’s warm colors of Jack’s and cool blue neon of Club Cafe. I know the “e” is missing but I liked the image of Jack’s going around the corner so I chose this one. I took this shot from across the street as we left to go home.
But wait, we didn’t go right home-
Even though we were exhausted, R invited us to go to the Double-Wide Grill where the onion rings satisfy that deep urge to eat something not really good for you but doesn’t it taste great. (seem to be doing a lot of that type of eating lately) You know I have a thing for old service stations and auto mechanics, right? The old fashioned kind. I did not photograph the food. Hmmmm. But you get a feel for the place.
And when we left I took a shot from the outside and the old gas tank had the amount 37 cents on it. Remember that price per gallon?
It is a stunning and shining beauty of an Espresso machine, the Nuova Simonelli. And as I stood waiting for my coffee, I noticed the reflection of the chairs and wall. I read that they are getting ready to put up some new art so I caught it on a plain green wall day.
I love that Big Dog Coffee Shop opens at 6 AM. They make authentic conversation with you and never seemed annoyed or put out like a coffee shop I used to go to every morning(and the other place doesn’t open ’til 7AM) . I feel welcomed, appreciated. It’s friendly but not fake. And their coffee is delicious, too. They are on the flats of the South Side and I teach on the slopes. Just right.
Once our book club met in the back room. It’s a welcoming space. Pretty soon they will start using the fireplace, too. I like the oatmeal bar for a splurge some days. Big Dog Coffee is more than just the jolt of morning caffeine. It is a joyful start to the day!
He can’t remember how long it took him to learn to do this. I was impressed with the height and ease in which he tossed the dough. We had parent conferences until seven PM so got to go out to lunch. I headed down to the South Side to the bank and stopped in the Blue Grotto Pizza shop on the corner of 19th and Carson. Thom B came by. Told me, “…they really care about their food which is a good thing.” I waited for a slice of Pizza Margherita and you can see by Andrew’s hand that the slice was ENORMOUS!. It was also delicious. It was when I was leaving that I saw his tossing the dough and photographed his expertise. I asked if it was okay to blog and he said, “Sure.” Would have been good to have a tripod and cable remote but the soft capture still conveys the story of his skill. A rhythmic series of the pizza dough tossing is an idea for a future post. Could be in the People at Work series, too.
Last night of class at Manchester Craftsmen’s Guild and my weekly trip to the South Side. Just before the sky grew dark and the giant hail storm arrived. I scoped out The Cuckoo’s Nest Magic Shop in a new location since June.
Juggling supplies,balls, clubs and rings, nests of boxes, a vase filled with wands, colorful balloons you can sculpt into animals- a carousel of Folkmanis and Melissa and Doug puppets, decks of cards and and everything a magician (or clown or bartender) needs to entertain an audience. Matt was nice enough to demonstrate the Magical Block trick for me after I asked what was a good trick for a beginner to learn. You can purchase it for 4 bucks! His masterful sleight of hand changed a penny into a dime, right before my eyes!
When Mark was in Kindergarten
he was a magician for the talent show
and poured a pitcher of plain water into two vessels
The water changed into blue and red.
It looked magical. I made his a black cape
and he had a a tall hat and a wand.
I’ve been driving by this knight for awhile now. And Wednesday I got my chance to ask about him…
Off the beaten path as they say. Squeezing in another quick peek at an establishment on the South Side. Dave was out posting a sign for St Patrick’s Day festivities and I had always wondered about the rusty knight out front. Bought on the internet it turns out, filled with concrete. There is an Uncle Fester inside under a black light and his boa is wild. VERY dark inside so hard to get a non-grainy, clear pic on the fly. Dave tends the bar and dresses up and there is a “thing” type hand on the cash register, sitting there without being attached to a body. Halloween theme every day of the year. I hear you can get a little skeleton in your drinks. When I was there the place was empty except for the murals and masks and spiders and creatures that decorate the place.
He was so nice to let me come in and see the Halloween decor. 140 S 18th St.
From Ghoulies and Ghosties
and long-leggedy beasties
and things that go bump in the night
Good Lord deliver us. “
I did a crewel stitch of this little prayer
for Mark’s baby room in 1976
(or maybe it was Matthew’s in ’80)
It’s all I can think of to accompany
today’s post.I’ll find the crewel embroidery and
put it on the keep or pitch blog.
Two more weeks of class, so two more posts of South Side after my Wednesday late afternoon adventures. It was raining. Had a single slice at Sola Pizza again. Then found my way into Pittsburgh Guitars. Floor to ceiling. Acoustic, Classical, Electric, (even a bright pink one!) and the cutest GuitarLele you ever saw on the wall. The guitar bodies gleam. And of course every accessory for your instrument–metal, nylon strings, capo, picks, gig bags and cases, amps and cords and straps and music and whatever else you might need or want . Did I mention knowledgeable staff? Sam helped me. ALL musicians. You can meet the entire Pittsburgh Guitars staff on their website. Not a big box store. Personalized attention. No pressure, No rush. They know they have a good thing and isn’t it great to handle and play before you buy? Superior to internet ordering. They have a very creative website which is extensive and fun. You can go in and play the different instruments and check out the sound (please ask for assistance! on yellow tags like baby road signs) If you don’t play guitar yet, it is not too late to start!
At first glance you think you are seeing architectural details, all along the roof ledge. There were at least fifty of them. Part of city life- the pigeon. Today’s photo/post evokes the poet Timons Esaias whose chapbook title is The Influence of Pigeons on Architecture For a copy ($8.50) contact Tim via his website.
You may remember Timons Esaias was guest poet on the blog for his poem. By Their Sidewalks You Will Know Them (click here) posted about this time last year.
Birds in the City
Not in a tree this time
or flying above.
People have feelings about them.
I asked why and the answer wasn’t surprising. “Economics.”
After 14 years on Carson Street. I bought a James Beard Cooking Lessons volume to read while I waited for a friend. The fiction section was already boxed up and packed. A lot of books to move. A loss for the South Side scene for sure.
Dormont is fortunate. 3233 West Liberty Avenue will be their new digs.
I Love Bookstores
Losing two bookstores in the city.
Just this week.
Borders with the new books-not open lomg
barely two years
and now Eljay’s Used Books on South Side,
Signs of the times.
Last week I looked in the window and thought some tour or a class must have just let out or everyone is on a field trip at the Milkshake Factory on Carson Street. They were lined up out the door. And I was headed to my Photo class again this Wednesday after school and parked and got out of the car, foraging for dinner somewhere on the South Side and went by the Milkshake Factory and it was PACKED!!! I walked down the street and got a slice of Pizza at Pizza Sola and walked back to the Milkshake Factory. I thought, wouldn’t it be cool to photograph the milkshake machines and see what the crowd is about. Hmmmm. Good excuse. Well, the woman in front of me who confirmed that she was indeed the end of the line said, “Oh it’s Happy Hour- The milkshakes are half off!!” I asked if I could photograph- after I ordered a coffee milkshake. And the smell of chocolates was tempting too. The Edward Marc chocolates are beautiful. They will let you buy a single piece. There were boxes of Valentine’s chocolates half price, too, but I resisted those. Marble counters, a red tin ceiling, white subway tile. A host of milkshake “shakers” acting super pleasant, energetic and patient even with the enormous crowd, filled up the metal cups with loads of ice cream and milk, whatever flavor combination you wanted. And there are some wild possibilities with the flavors. One guy had a drink carrier with four shakes to go! So two dollars and eleven cents later (they had a dish of pennies to help out) I had my milkshake in hand. I mustn’t make it a regular Wednesday stop as I didn’t ask for the nutritional information but calcium is good for bones, right? HA! Named “best historic restoration in the city” according to their website. I am going back to the gym tomorrow after school. The past two Wednesdays have been fat-loading.
Old Fashioned Milkshakes on the South Side
Scoops and scoops of Ice cream
pour in cold fresh milk,
load it into a tall metal cup
whirred by a sturdy machine.
Thick shake eased into a tall plastic
container with a clear straw–
melting as you sip down to the
grating sound of sucking
when the shake’s all gone,
wishing for a few more sips.
Sweet and satisfying.
P.S. Don’t forget to vote on Keep or Pitch blog today.
Sometimes you are hungry
for something that is just not good for you.
And you eat it.
And regret doing so.
Wednesday nights I take a class at Manchester Craftsmen’s and eat an early dinner on the South Side, driving down the slopes from Arlington. The last two weeks it was Carson Street Deli sandwiches but then I started thinking French fries. Undoing all the work at the gym yesterday.
So I crossed at 16th St and went into Mario’s, the only patron at that off hour but not for long. Cory was hosting and tending bar and took my order for an Alpine burger (don’t ask) and their house cut fries. A tall ginger ale. I asked if I could photograph the stained glass windows. Designed by Williams Stained Glass of Bethel Park. It was a good time to photograph the architectural details. Woshner’s was once “haberdashery” and is now Mario’s. I was too early for Karaoke night. Had to get to class.