My friend Dorothy baked bread last week. She sliced some, added her homegrown lettuce and Early Girl tomatoes from her garden. On top a piece of Muenster cheese. Into the toaster oven to “top brown” the cheese. Each part of the sandwich enhanced the other. But the key was the warm, freshly baked bread. I had to photograph the loaves. Delicious.
🍉❤️🎀