You eat a slice at dinner time. Buttered.
The next morning you need to soak the crusty thick slices in a mixture of eggs and milk, a dash of vanilla.
Melt butter and a bit of olive oil in a big skillet.
Golden brown French Toast is the goal, not burned.
Real maple syrup. A mug of coffee.
Starting the day right. Thanks J & P for the tasty baguette.
Very nice!
That looks delicious – if I was a good wife I would make it for Hesh this morning. Too bad I don’t have that beautiful bread.
Looks perfectly delicious!
One of my all time favorites
Your toasted baguette looks delicious!
Looks delicious!
Baguette french toast, I LOVE this!
ooh, I like your thinking. It all looks so yummy!
Noms…
Yum!!!
French toast – mmmmm…..
Starting the day right, FOR SURE!!!!!!! YUM and YUM!!!! XOXOXO
Yummy… 😋