Here’s a pic of the dessert I had for lunch today.
A good friend treated me to a delicious lunch at Nicky’s Thai Kitchen on the Northside.
We had the custard sticky rice with mango on a previous visit but alas it’s not the season.
Such a satisfying and delicious finish to a wonderful meal. 
I found a link to a recipe for Custard with Sticky Rice at Thai Cooking School if you want to try it at home.
It’s a miracle the custard held together like that. I’m imagining I would have less luck with it but I like the idea and found the recipe quite interesting. Thank you for sharing it.
Thank you for your visiting and hope you’ll post a photo if you attempt it at home! Glad you liked it. 🙂
I have been researching Vietnamese recipes so I found this strikingly similar to some other dessert recipes I’d found. Should be interesting to try. If it turns out decently, I’ll share it. Warm wishes.
We have a good Vietnamese restaurant in Pittsburgh but I have never ordered dessert there. Looking forward to seeing your research come to life.
Looks good!
Ohhh! That looks delicious! I wonder if its like rice pudding (one of my favs)
Certainly looks interesting.
It really is delicious! I ate the other half of mine before bed. It was delicious cold, too! YUM!
custard and sticky rice: two favorites!!!!!!! Yum!
I’ve never had it but very interesting!! Does it taste like “rice pudding”!?
Aki [Your Home for Homemade Japanese Food] (http://japanese-food.org)
Different texture of rice not as creamy but guess there are similarities. Thanks for your visit and taking time to write.
It’s a new one on me, looks lush!
Gilly, it was lush!
I’ve never had custard sticky rice; is it like rice pudding?
Different texture. Excellent taste!
Our next progressive dinner theme is Thai, sadly non of their desserts are pretty.
Oh I love progressive dinners. Hope you post about it. Thanks Eva.
As embarrassingly often that I enjoy Thai food, I’ve never tried custard with sticky rice. Judging by your photos, I’m missing out. 🙂