Site icon Ruth E. Hendricks

Remembering When I Made a Rainbow Jell-o in 2017

Throwback Thursday

I posted this creation for the LAYERED theme in 2017

Here’s a recipe if you feel inclined to make a rainbow jell-o this was created to photograph not to eat. As I looked at the old post I see I kept it in the freezer for longer than I wanted to admit.

The recipe I used took five hours to make and had Greek yogurt in the opaque layers not sour cream like the linked recipe.

Cut up on a glass plate. It was fun to photograph
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