Kitchen Memories Happy Day Cakes and Vintage Pans Ruth 17 years ago 1-2-3-4 Cake or Happy Day Cake with Penuche Icing? or Angel Food and Berries? rutheh.wordpress.com 2 1/2 cups SWANS DOWN cake flour 3 tsp baking powder 1/2 tsp salt 1 1/2 cups sugar 1/2 cup butter 1 tsp vanilla 2 eggs 1 cup milk Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on LinkedIn (Opens in new window) LinkedIn Email a link to a friend (Opens in new window) Email Share on Pinterest (Opens in new window) Pinterest Share on Tumblr (Opens in new window) Tumblr Share on WhatsApp (Opens in new window) WhatsApp