Site icon Ruth E. Hendricks Photography

Health Conscious Eaters Don’t Look Today

Second of a series.  Beanie Weenies  was (were?) the first.

Comfort food as the days get shorter and the temp outside dipped down to 12.

Our systems are still adjusting to the cold and urge to crawl into a cave and hibernate.

My kitchen back door window looked like this after I made a cup of tea.

so I boiled some noodles

Buttered a retro baking dish I bought at a thrift shop in Wisconsin one summer

I crumbled some saltines and cut in some butter and put the mixture to the side

and then I opened some cans

Yes, a new low point in the culinary department around here.

Tuna Noodle Casserole coming up!  Comfort food series part two.

Freshly ground pepper will give it some zip!

BTW, you just mix the drained noodles into the soup  mixture combined with an almost- can of milk oh and add the tuna.

Here it is baking in the oven.

Thanks to Steve there was a head of ICEBERG lettuce.  Oil and vinegar just didn’t fit

Found an almost empty jar of mayo and added some ketchup and chopped up bread and butter pickles and served  a slug of lettuce on a glass plate, topped with dressing.

The casserole browned nicely.

I miss you Mom.

Exit mobile version