My sister and her friends went on a trip to Iceland. Euthemia sent me this photograph yesterday in response to the farm eggs post. I emailed and got permission to post her photo today.
Here’s what she wrote-
“Thought you’d like to see these. To add to your collection of beautiful naturally colored eggs. They taste much stronger than chicken eggs. I think scrambled with herbs would be better than the hard boiled were.
Love, Euthemia”
Beautiful blue eggs.
BE ENCOURAGED! BE BLESSED!
Very unique looking (and tasting it sounds like) eggs. Wonder how a pie crust would taste using these?
I would like to try it, too.
Almost looks like candy.
wow 😀
Gorgeous colour.
Looks so delicious! 🙂
I’ve never tasted duck eggs, but have been told that they have more flavour than hen eggs. They’re really very pretty. 🙂
They’re so pretty, though, I’ve never tasted duck eggs!
I would love to taste them! Beautiful hue.
That is truly cool!!! They’re beautiful.
Lovely eggs!
(I also like the contrast of seeing the shells with the cooked [and sliced] insides.)