Crème Brûlée

Crème Brûlée means Burnt Cream.

You can make it at home with this recipe.

Dessert after a celebratory dinner

Crème brûlée is rich and smooth with a crust of caramelized sugar on top. The slight tartness of fresh berries are the perfect complement to the sweet vanilla custard.

10 thoughts on “Crème Brûlée

  1. Just YUM! My mother once gave me the baby blow torch used to caramelize the top for Christmas. It was one of her favorite desserts. 🙂

  2. I love this dessert. A friend gifted me 4 little dishes and the baby blowtorch some years ago but I’ve yet to try making it at home. But I always order it if it’s in the menu! I think im afraid of the torch. JB

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