Friday morning was the Chili Cook-Off at the Stephen Foster Community Center. Lawrenceville. Four out of the five entries were Vegetarian and the Spicy Bison prepared by Kathie H took first place. It was very flavorful.
It was a tasty event and I enjoyed participating. I cooked a Slow Cooker Vegetarian Chili with Sweet Potatoes a recipe from my daughter Laura which my friend Vincie was able to pull up on her computer.
I used silver sugar tongs to put some corn chips in little snack bags.
