Thursday I shared a blog post with my friend Roberta. It was from a blog I follow-(http://jjbegonia.com/marian-burros-plum-torte/) with Marion Burros Plum Torte recipe included in the post.
Roberta made it that night for dinner guests.
Sent the two photos and I asked her permission to share. She’s guest blogger today. Here’s what she said-
I made it with apricots since there were no Italian prune plums at the market, but otherwise didn’t change a thing. I can see why people love this recipe–so easy and so good. Thanks a million–it’s a keeper! R
Check out the Plum torte post by jjbegonia to see her beautiful plum torte photos and recipe which inspired the apricot torte!
Oh – that looks so good and I am so hungry!
Looks delicious! I hadn’t heard of Marian Burrows in years. I have two small paperback cookbooks that she authored – They are from the 1970s. She included menus, shopping lists, and recipes for healthy, additive free meals before that was popular. Love those books.
Oh- stoppit! 🙂 🙂 Looks a bit like a fruit cobbler. You’ll have me raiding the pantry in a minute.