On Thanksgiving, I baked pumpkin pie squares in this thrift shop find from a trip to Wisconsin years ago.
I like how there’s a recipe printed in the bottom of the baking pan. On the underside I learned it was manufactured about 55 miles from here in New Castle, PA
Windmere China stopped production in 2012
Love this pan!
Those pumpkin pie squares look delicious, did you save me some, lol. Love the dish and think it’s awesome when we discover things in our own area.
A recipe right on the cooking vessel is brilliant. How did the squares turn out?
Very tasty. You have to eat them in a couple days or freeze cause then the crust gets soggy which detracts from the eating experience