First Time Using a Cherry Pitter

James brought home a slice of cheesecake for each of us. He’d gone to Weiland’s Market. My flavor was plain New York Cheesecake. I saw the fresh cherries on the counter and thought they would make a nice addition to the dessert. Laura said “use the Cherry pitter”. It was out on the cutting board. How do I do it? “Like a stapler” she said. So easy. So fun. The juicy fresh fruit was a wonderful contrast to the rich cheesecake.

I ate half. Saved some for tomorrow.

8 thoughts on “First Time Using a Cherry Pitter

  1. I think a cherry pitter is one of those things that is rarely used, but perfect to have when needed I also was gifted one and it’s in the back of the drawer …. but I know it’s there waiting for the right occasion …..

  2. I never knew such a tool existed, but it appears to have worked slick. Cherries are one of my favorite fruits, along with strawberries, blueberries, peaches, watermelon…oh, I love fruit. Period.

  3. I’ve never used one before, but it certainly looks like fun. Great addition to the cheesecake!

  4. I have heard of these pitters, but have never used one. I love cherries, but buy them very infrequently – they are expensive here.

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