Do you have a trifle bowl handy?

Feeding a crowd?

Delicious chopped layered salad created by hostess Roxann

The recipe is by Susie Fishbein and is on this blog link from a cookbook Kosher By Design 2003 shown below. I was able to buy a used copy of this book as Roxann made a beautiful Wild Mushroom Veloute (avert your eyes dc) that I’d love to replicate

Here’s the Wild Mushroom Veloute soup recipe

10 thoughts on “Do you have a trifle bowl handy?

  1. I feel like you have posted about a trifle bowl before? I like the way they look, but am always annoyed trying to extract food from them – especially the first few servings! The mushroom soup looks incredible.

Thanks for your visit. It's always good to hear you stopped by.