
See the 3 pics below in the night kitchen light

One thing I learned from a Gordon Ramsey cooking show, a few years ago, was to place what you’re cooking in an order so you know when to turn which piece. Start at 12:00 noon. Then 1,2, 3 o’clock etc.


One thing I learned from a Gordon Ramsey cooking show, a few years ago, was to place what you’re cooking in an order so you know when to turn which piece. Start at 12:00 noon. Then 1,2, 3 o’clock etc.
I like your Gordon Ramsay idea. And I love zucchini!
Loving those zucchini fritters. Years ago we had the very best at a vegan restaurant in RI and I’ve been on a search for that recipe!
Looks great, I’ve never eaten zucchini fritters.
The old joke (In zucchini season ). Keep your car doors locked or you might find your back seat filed with Zucchini. Old Old Joke.
YUM!
good tip
He’s not a Michelin starred chef for nothing!