Farm Fresh Eggs

Saturday I helped out with Sheep Shearing day at Flower Hill Fleeces Farm.

Skirting the fleece with Rachel
of Tableten Podcast fame.
It was chilly in the barn.

At the end of the day, I was given a dozen farm fresh eggs from their chickens. Thanks Jodi. You can let the eggs sit on the counter until you wash them. Then they need refrigeration. I washed two and put butter and olive oil in my omelet pan to fry them up.

Here’s the short video of them cooking. Look at those vibrant yolks.

Buttered toast waiting for the eggs
Freshly ground pepper
Just right to dip the toast in

They were delicious.

Thanks for your visit. It's always good to hear you stopped by.