Do You Like Mochi?

Mochi (The ones in photograph are filled with ice cream not bean paste)

Mochi (Japanese: 餠, もち)  

“Mochi (pronounced MOE-chee) is a Japanese dessert made of sweet glutinous rice flour, or mochigome. With a chewy, smooth, elastic texture, mochi dough is often tinted with green tea powder (matcha) or other food colorings and wrapped around a sweet center to form small, bite-size confections. In its traditional form, this kind of mochi is filled with sweet red bean paste.”

Blood Orange, Mango, Pistachio, Vanilla, Blueberry, Strawberry, These are the flavors I bought today.

MochiYou can see a bit of frost from the freezer on them.

Cashew, Cream, Walnut or Pistachio Baklava at Little Lebanon Bistro and Bakery

We ended up at the Little Lebanon Bistro and Bakery for two reasons. Michael’s winter coat had a broken zipper and we went to Alteration Station to get it repaired/ replaced and then Maura had to use a rest room.
Lucky us. I got some lentil soup to take home and then I ordered up the pastries after the owner had given everyone of us samples. Delicious! Also got a slice of the gluten free carrot cake for Mark-
Little Lebanon Bistro and Bakery
What a find. The menu is online if you click the link. Reasonably priced. Clean and fresh food.

Of course if you aren’t in the Polaris Area of Columbus Ohio it will be harder to sample the food.

The owner said if you bring the kids you can call ahead and they will prep their orders so there is less wait time.

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A quick iphone photo
I thought the pistachio baklava was about the best I have tasted! (Maybe I can order mail order)