Share Your Stained Pages

Stained Page News is the best name for a newsletter all about cookbooks. You can click the link to learn more about SPN but I subscribed when my friend Joanne told me about her daughter’s friend , Paula Forbes, writing all about cookbooks. She’s had a lot of experience critiquing cookbooks.

I love cookbooks. Reading them. Thinking about what you can cook or bake. Trying something new. I probably have too many of them. My sister sends me funny ones. Now we Google snd search online but it’s wonderful to have a cookbook in hand poring over the possibilities. Favorite recipes cooked often show signs of the cooking right on the page.

Hence Stained Page News.

I was baking from a favorite recipe today (spoiler alert cousin Chris) and saw this stained page. it’s that time of year -I thought it might be interesting to see other contributions of your stained page. Email me your favorite stained page and anything you want us to know about the recipe. Rutheh (at) gmail (dot)com and I’ll post a gallery.

I’m compiling family recipes as a Pandemic project snd hope to make a little book.

Swedish Limpa Bread recipe must have met up with some molasses. One of my favorite things to eat with extra sharp cheddar cheese.

In the meantime head over to Stained Page News .

This Ginger Snaps Recipe just in from Pam in Massachusetts. An excellent Stained Page. know they taste good too. Thanks Pam for the first contribution to the gallery. “
Pamela Hinckley: This was written out for me by my grandmother nearly 50 years ago”
“This is the kids’ favorite banana bread recipe. Everyone has asked for it after they left hone” from Linda in Massachusetts
hi Ruth, This is my Mom’s delicious creamy chocolate sauce that she always had in a double boiler on the stove when we showed up for a visit. It was generously poured over french vanilla ice cream. Joe and Ann still talk about it. Her unique handwriting was known by all. Love, Tookie

From Donna D,

Here are a couple of my stained pages.
1. This stained page is my recipe for making a gingerbread house. I’ve been making this recipe and pattern since the little girl in the photo was 4. I think I only missed one year. The recipe is faded and stained and I might need to re-type it. But I just sent a photocopy and the pattern pieces to my daughter, who is the little one in the photo. She is now 36 and it’s time for her to start making it with her own little ones.
2. Not sure if this qualified for a “stained page” but this is one of the first cookbooks (1973 ediiton) I bought in order to learn to cook. First lesson: don’t put your cookbook on the stove when following a recipe. Same goes for cutting

“Not sure if this qualified for a “stained page” but this is one of the first cookbooks (1973 edition) I bought in order to learn to cook.

First lesson: don’t put your cookbook on the stove when following a recipe.

Same goes for cutting board” from Joanne in Florida

Ann’s mother’s Chocolate Mousse Pie
Thanks Janet.

Molasses Swamp Switched for Chocolate  Swamp?

I like molasses. Granted it’s been a few years since I’ve played CANDY LAND, but I missed the old Molasses Swamp. You get mired in a Chocolate Swamp these days.  I read it was changed because today’s children don’t know what molasses is!

Molasses makes me think of cookies.  Here’s a recipe (use butter instead of shortening) for Cookies-Molasses Crinkles. My mother baked them for years.

And yes the Candy Land artwork is different on the board. There’s a lot more “stuff” and it looks a bit clown-like now. I miss the ice cream floats. You still advance on the board by drawing a card with a colored square (or two) and moving your gingerbread piece to the matching color.  The plastic gingerbread game pieces look like they are dancing nowadays.  The classic candy Valentine conversation hearts bit the dust, too. 

The board game is 67 years old, says it was created by Eleanor  Abbott, a polio victim herself. Children in the hospital wards, afflicted with the disease, played her original game. Milton Bradley manufactured the first game in 1949 but now the brand is Hasbro. 

My granddaughter Maura brought it to my house while she’s visiting. We played it a lot.

When I played with Anna (almost 13)she had the original version as an anniversary edition in a tin.  

Another opportunity for me to feel antique and reflect how everything changes. Rapidly. 


I went and got out the jar of molasses out of the pantry. An old grandma on the label. Guess it is old fashioned. 

Where did Grandma Nutt come from? 


If you go to the wiki link above you can see the image of the original board.