Mustard Yes or no?

Mustard. A condiment found on the door of many a fridge.

Did you know there is a National mustard museum?
The museum is located in Middleton, Wisconsin and ooops I missed National Mustard Day this past August 6th.

If you’re YES to eating mustard, which type? And What do you put it on or in? It seems like something you don’t eat by itself.

I have 3 kinds in my refrigerator. Yellow, brown and Dijon.

So many varieties at Labriola Italian Market
Fancy mustard found in Massachusetts

Liver and Onions Yes or No?

When I go out to eat I like to order something I don’t prepare at home.  But I won’t be ordering the Liver & Onions.

It’s a NO for me but when my sister comes to visit and we are across the river at the Grant Bar it’s what she orders.  This photo is the Oakdale Diner in Oakdale PA.  Their fancy electronic sign keeps changing. I waited until the Liver & Onions in lights flashed back on.

I’ve asked you about flavors and tastes before, food preferences. So which is it? Liver and Onions  Yes or No?

Liver & Onions? Yes or No?