On Top of the World

The city of Pittsburgh’s Mt. Washington (elevation 6,289) just before sunset, Monday evening.

Inspired by the Weekly Photo Challenge 

and a big nod to  Claes Oldenburg and Coosje van Bruggen sculpture Spoonbridge and Cherry in Minneapolis, Minnesota at the sculpture garden- Walker Art Center   The spoon weighs 5,800 pounds the cherry 1,200 pounds. I saw this sculpture when we visited Matthew when he was a student at Macalester College in St. Paul. It came to mind when I was thinking about photographing a cherry on top for the weekly photo challenge.

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And the cell phone shots below to compare which I thought looked better than the good camera.

Cherry on a spike and one of my gray hairs and the Duquesne Incline


Without the spoon, the city in focus

Cherry on Top of a Burnt Almond Torte

Cherry on Top

The fun weekly photo challenge by Michelle W.   I should get in the car and head to a local ice cream shop but it’s really humid and hot and we’ve already been out for dinner.  Wish I knew the Cherry on Top challenge beforehand but then I remembered a Cherry on Top I photographed six years ago.

The following was posted in May 2010.  Since then the Burnt Almond Torte was declared America’s Greatest Cake Here’s the article Thank You, Pittsburgh, For The Greatest Cake America Has Ever Made   (By the way, I never saw a cherry on top of a Prantl’s Burnt Almond Torte)

Burnt Almond TorteAnd here is the original writing from my May 2010 blog post

Burnt Almond Torte and Copycat Recipe

Different regions prefer certain pastries, baked goods.  Burnt Almond Torte is popular in Pittsburgh. I’ve seen it as a wedding cake. tiered!  Who brought the recipe here I don’t know but many Pittsburghers LOVE it.  I’d never tasted one until we moved here.  This one is from the Oakmont Bakery.  Joan brought it to dinner one night.  We split it three ways. Don’t know who ate the cherry.  Not me.  But before we devoured it, I photographed it.  Here is a link to the Recipezaar Copycat Prantl’s Burnt Almond Torte recipe in case you want to have a taste of Pittsburgh Pastry/Dessert.  I hear there’s one where chocolate is involved.

Checking the Copycat Recipe is still valid, YES!!!

The Molasses Swamp is now a Chocolate Swamp post was a slow low day on the blog today.  Bet this Cherry on Top will top it!!