Across the miles

 

You know those greeting cards Across the miles? The kind you put a stamp on. I’m always buying cards And then not mailing them. Oooops.

Here’s a virtual card to say Happy Diamond Birthday to my sister Mary who is visiting with our brother in Okanogan WA

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Remembering our summer 2017 adventures

La Esquina, New York City

CORNER   Ben H. at WordPress created the weekly photo challenge

La Esquina, New York City  114 Kenmare Street,  Soho – seemed a perfect response.

I was standing catty-corner(ed), watching traffic whiz by, taking a few photographs when I was visiting my sister.corner4 762corner3 761cornercorner2 760

I’m not in NYC today- from the archives.

Sitting in a Railway Station,Got a ticket for my destination

i just dropped my sister at the Amtrak Railroad Station in Pittsburgh.

She’ll get to New York City late this afternoon.  A long day but scenic snd comfortable. You can get up and walk around. I packed her a lunch.

We’ve had a nice couple of weeks together, driving over 2200 miles. Our brother David had to fly out early Sunday.  We got  together with our Illinois relatives to celebrate our Aunt Rhea’s life.

Mary was able to stay  through my birthday which felt really nice.

Here’s the train station collage from this morning

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Freedom Tower in Cloud

 

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We made it back to Mary’s apartment after a long travel day- caught a tail wind and the flight was just four and a half hours from Seattle.

Temperature and humidity demand adjustment.

We had a wonderful trip to Okanogan and Alaska but are glad to be home. I’ve one more leg on the train to Pittsburgh.imageupdate 11:14 AM

 

Look Who Arrived in the Mail Today

Happy 90th Birthday to the Queen of England today.

My sister sent me a package to cheer me.  The unexpected box was waiting for me on the porch when I got home this afternoon.

My friend V was with me and got to share the experience and fun first hand.  Vincie asked, “Who thinks to make such things?”

Check out Solar Queen 90th Birthday Edition by Kikkerland Design.

I had to video her waving so you could get the full effect. The solar panel is at the top of her handbag. No battteries necessary.

 

 

 

   And here is how the real Queen spent her birthday today

Lost Toy NYC

My sister sent me this photo she took with her phone. 

A little sock  monkey, from the lost toy  basket.

You know how I feel about sock monkeys.  

 
Thanks Mary
And here are a few sock monkey pics from old blog posts.  Just last December we went to the sock monkey museum in Rockford,  Illinois

 

And Click for Sock monkey brothers post  
 Below the Sock Monkey Museum in Rockford Illinois 
  Charles as sock monkey   
  Swedish Pancakes and Sock monkeys   
 

Happy Day or 1-2-3-4 Cake?

 If you’ve been following the blog since the beginning, you might remember the photos and recipes.On several occasions, I’ve posted our  “go to” birthday cake recipes.
 My sister got me the one Swan’s Down vintage cake pan in Omak, Washington when were visiting our brother one summer.
I did mail a birthday card to my sister.  (Unusual for me that it wasn’t belated)
In my family, we’d try to get it in the octave, as my mom would call it.  Enjoy your day!
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Happy Day Cake Recipe-

For Birthdays it was the 1-2-3-4 Cake recipe or the Happy Day Cake recipe on the back of the Swan’s Down Cake Flour box, frosted with Penuche icing.  My mother would put the saucepan into a sink of cold water and then beat it by hand once it cooled. I can hear the ring of the metal loop at the end of the pan’s handle. And as I remember it she added a dash of vanilla extract.  My dad would pour milk over a slice and eat it with a spoon.   Cake and frosting recipes below photo.

Happy Birthday to my sister Mary who gave me the vintage pan

Happy Day Cake

2½ cups sifted cake flour

1½ cups sugar

3 tsp. baking powder

1 tsp. salt

1/2 cup shortening, at room temperature

1 cup milk

1 tsp. vanilla extract

2 eggs

Sift flour with sugar, baking powder and salt. Stir shortening to soften. Add flour mixture, ¾ cup of the milk and vanilla. Mix until all flour is dampened, then beat two minutes at medium speed. Add eggs and remaining ¼ cup milk. Beat one minute longer. Pour into two 9-inch layer pans that have been lined with parchment paper. Bake at 350 degrees for 25 to 30 minutes or until cake tester inserted in center comes out clean. Cool 10 minutes in pans; remove from pans and cool thoroughly on racks.

This cake also may be baked in three 8-inch layer pans for 25 to 35 minutes, or in a 13- by 9-inch pan for 30 to 35 minutes. Batter may be spooned into 36 medium paper baking cups in muffin pans, filling half full. Bake at 375 degrees for 20 to 25 minutes.

Penuche Frosting   Butter is Key

Ingredients:

  • 1/2 cup butter
  • 1 cup brown sugar, packed
  • 1/4 cup milk
  • 2 cups sifted confectioners’ sugar, more or less
  • hot water, optional

Preparation:

In a saucepan, melt 1/2 cup butter. Add the brown sugar. Bring to a boil and lower heat to medium low and continue to boil for 2 minutes, stirring constantly. Add the milk and bring to a boil, stirring constantly. Cool to lukewarm. Gradually add sifted confectioners’ sugar. Beat until thick enough to spread. If too thick, add a little hot water. Frosts top and sides of a 2-layer cake or a 13×9-inch cake.

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p.s. Last year I mailed an actual cake but this year it will be virtual

and another connection was the post when my friend J sent me a cupcake tree to Ohio when I was visiting