Spinach Pie Recipe – No Crust


This recipe is from a woman named Becky in 1980.  It has been a family favorite since then.  Somewhere I have the original recipe card.

 Spinach Pie

Butter a 9″ glass pie plate. Preheat oven to 325 degrees

In a large bowl mix together:

2  10 oz packages Frozen Chopped Spinach, thawed, drained and squeeze out as much water as possible

4  Eggs

1  16 ounce container Cottage Cheese, (I like the small curd)

2  Cups of shredded Extra Sharp Cheddar Cheese ( I have added a bit of shredded Gruyere or fresh Parmesan on occasion)

Salt and Pepper to taste. The cheese is salty to me so I don’t add much salt.

Pour into the buttered pie plate.  Bake for 45 minutes or until knife in center comes out clean.

Let rest a bit before slicing so the wedge holds shape nicely.

 

 

Eggnog Yes or No?

Eggnog, egg nog or egg-nog, historically also known as milk punch or egg milk punch, is a rich, chilled, sweetened, dairy-based beverage. It is traditionally made with milk, cream, sugar, whipped egg whites, and egg yolks.” Wikipedia

Eggnog, yes or no?

And if yes, spiked or non-alcoholic? And if spiked, what alcohol do you add? Rum, bourbon, whiskey?

A rich and creamy adult milkshake it was called in one recipe I read. I think it’s a love it or hate it but we’ll see what response we get.

My mother made it with raw eggs when I was a kid and sprinkled nutmeg on top. She used a hand held egg beater, a rotary one, non-electric, to whip the egg whites into froth.  There was no cooking involved that I remember but there is definitely cooking in  Alton Brown’s recipe.

Here’s an article from Wired Magazine How to Use Science to Make Safe Eggnog with Raw Eggs  

There is an Eggnog Pound Cake Recipe here

You definitely do not want to make anyone sick with raw eggs. Not that anyone is entertaining and serving eggnog this holiday season.

 

Weekly Photo Challenge : Nostalgic

I thought we were in Burnt Chimney, Virginia.  Precisely Wirtz, VA.

Friday afternoon.

When I saw that the weekly challenge was nostalgic    I wondered what I longed for- I don’t truly long for the return of the milk truck or the milkman to bring the glass bottles of milk to the door.  But this truck did make me remember and recapture a time of my life, past…..

Nostalgic. Sometimes, we long for the past: for moments we want to remember or recapture. The good times. The golden years. Or perhaps we’re homesick, or longing for something — or someone — that might have been.


 We went for ice cream cones at the Homestead Creamery Friday afternoon. There were white rockers to sit in out front. This old milk truck was parked on their lawn.

I remember out milkman (an it was prior to PC naming- not milk person or milk carrier)  bringing a wire basket of glass bottles of milk to the milk box on the back steps.  A dozen eggs.

I remember the sound of the truck door sliding open and shut on his truck. The rattle of glass. The sound of the milk box lid closing. You can buy milk in glass bottles at Homestead Creamery.

Our milkman was from the Alderney Dairy in New Jersey.

If you want to see a previous post of a vintage Harmony Dairy milkbox you can click here    

Milk truck

and here’s the image from the link above, showing Dorothy‘s Milkbox ’cause who has time to click and go check it out?  

Dorothy's Milkbox