Apfelgalerie Still Life

In addition to ice cream, I love to eat fruit. I know there are people who do not. This fruit bowl was so inviting. Bought three kinds of apples after sampling each and also the golden Mirabellen.

A different kind of apple store- Apfelgalerie, Berlin.

Fruit Variations

Three photos-variations on Fruit- pastries, a bowlful and a single red apple.

Mark brought a pastry box filled with “fruits” from Mozart’s Austrian Cafe down on High Street in Columbus. The peach had marzipan inside. I checked out their menu and plan to get a piece of apple strudel before I return to Pittsburgh. Their dessert descriptions are enticing. You can eat in their restaurant, too. Piano bar.

Gluten free Tortes available

Esterhazy Torte
A traditional Hungarian torte, the Esterhazy is made from individually baked layers of flourless almond meringue filled with a rum-infused almond buttercream, and decorated with a distinct chocolate striped pattern.  7″, $35, Decorated $40

And at Mark and Erika’s home, on the same kitchen counter as the pastries sat a large wooden bowl filled with fresh fruit.

I chose one to wash and cut up into slices.

https://dailypost.wordpress.com/photo-challenges/variations-on-a-theme/

A Variety of Reds in my Kitchen, Photographed with a New Mirrorless

reds in the kitchen

Red Still Life in the Kitchen Photographed with Mirrorless Camera

Portable, lightweignt. Able to fit in a small bag instead of a huge one.  Not so bulky.

Interchangeable lenses. A postive review all around.

You don’t always want to lug heavy DSLRs and weighty (but wonderful) glass around your neck.

A phone camera isn’t sufficient as an alternative.

AND there was the bonus of a hefty instant rebate at time of purchase.

I’d been looking and thinking about mirrorless cameras for awhile.

Reading reviews, I thought it would be a Fuji but the SONY a5000 had an affordable 20.1 Megapixel price that seemed fortuitous.

I’m satisfied with the results so far.   Will keep experimenting.

Just the Clementines

from the archives  Invitation.  Waiting to be selected, a thumb poked into the center, then peeled with ease. Each section eaten separately. Morning citrus. Seedless.

One of the most useful dishes.
A bowl.
Fill a bowl with food.
Pasta, chili, soup.
Salad.
Cereal flakes or
corn meal mush.
Goldfish.
Flowers.
Or in this case, fruit.
You take it off the shelf
or out of the cupboard
and fill it with something good.

Fruit bowl still-life, close up..

Four Fruits for Brunch

Shot this with my Canon 50D and 24-70mm EL series lens. Didn't think the iPhone could do it justice.

Mary and I were entertained for a delicious brunch where this fruit was served (with a side of pancakes and bacon) but doesn’t this look healthy?Seeds or seedless,

skins or peel?
Raspberries are my favorite.
Poached pears, a baked apple.
Fruit cup, fruit cake, dried fruit,
fruit bowl. fruit salad.
Fruit of the vine. Fruit tree.
Fruit roll-up, fruit tart.
Fruit Loops? Fruit flies.
Fruit.  Just plain fruit.

p.s.  If you want to vote on Keep or Pitch and see Cinderella click here.

Mangoes Ripening Still Life

Waiting for just the right moment.  Going to be mixed with fresh strawberries and served on Orange Granita.

Ripe

A simple bowl.
Tiles from Turkey.
Placed on a wide window sill.
Three mangos/mangoes sit.
The produce man asked,
“When do you want to eat them?”
as you make your purchase
on a Monday
at the stand.
“These will be ready
by Friday” he says
with authority.
(Almost.)